In the News

Malaysia Business Group at Food & Hospitality Asia (FHA) 2026


Wednesday, 22 April 2026

MBG members gathered at the Malaysia Business Group pavilion on the first day of Food & Hospitality Asia 2026

Launch of the Malaysia Business Group pavilion on the first day of Food & Hospitality Asia 2026

Food and Hospitality Asia (FHA) is Asia’s leading international food and hospitality event, bringing together industry leaders from the food, beverage, and hospitality sectors. Held from 21 to 24 April at the Singapore Expo, the 48th edition of FHA combines FHA F&B (Food & Beverage) and FHA HoReCa (Hotel, Restaurant, and Café) into a unified event, serving as a one-stop platform for F&B professionals to source from global suppliers, build meaningful connections, and discover cutting-edge innovations and solutions.

For members of the Malaysia Business Group, FHA offers valuable opportunities to drive business growth and expand into markets across Southeast Asia and beyond. This year, a total of twenty-four members participated in the event, with sixteen exhibiting under the Malaysia Business Group pavilion in Hall 6. The companies showcased a diverse range of food and beverage products, such as beverages, food ingredients, sauces, cooking pastes, convenience food, confectionery, and more.

Masbest Food Industries Sdn Bhd at Food & Hospitality Asia 2026

Masbest Food Industries Sdn Bhd, one of the companies featured at the Malaysia Business Group pavilion, is a leading Malaysian manufacturer of ready-to-cook seasoning pastes, herbal spice blends, and healthy air-dried noodles. Dedicated to delivering authentic, high-quality Malaysian flavours, it caters to consumers and the food service industry. The company has also obtained JAKIM Halal, HACCP, and MeSTI certifications, ensuring compliance with recognised food safety and quality standards.

Uni Bio Pharma Sdn Bhd at Food & Hospitality Asia 2026

Meanwhile, Uni Bio Pharma Sdn Bhd develops nutritious beverage products aimed at supporting digestion, strengthening immunity, and promoting overall health for a more balanced and active lifestyle. With a strong focus on innovation, quality, and sustainability, the company leverages advanced biotechnology and natural ingredients to develop effective wellness products suitable for all consumers. Its featured products include goat milk powder, plant-based protein drinks, and live culture chewable tablets, and are produced in facilities certified under GMP, HACCP, and FSSC 22000 standards to ensure consistent quality, safety, and efficacy.

Kepala Batas Bihun Sdn Bhd at Food & Hospitality Asia 2026

Kepala Batas Bihun Sdn Bhd is an established Malaysian vermicelli manufacturer, offering a wide range of rice vermicelli and noodles, as well as sauces, fried shallots, and flour-based products. They are committed to delivering health-oriented products to consumers by utilising high-quality raw materials and natural ingredients in its manufacturing processes. They also employ state-of-the-art technology and advanced laboratory equipment to ensure that all products meet stringent hygiene standards and are of consistently high quality.

With the F&B market in the region projected to exceed USD 3.3 trillion by 2034 and the hospitality sector expected to reach USD 181.2 billion by 2029, FHA 2026 is set to play a key role in driving industry growth. This year’s edition marked the largest FHA show in a decade, featuring over 2,750 exhibitors and attracting more than 70,000 trade professionals from 110 countries and regions. The event also facilitated business networking opportunities through its Hosted Buyer Programme. It welcomed 700 pre-qualified buyers from over 23 countries and regions, contributing to more than 19,000 business meetings between buyers and exhibitors throughout the show.

The 2027 edition of FHA is scheduled to take place from 20 to 23 April 2027, gathering industry professionals from around the world to celebrate the finest in food and hospitality innovations.


About Malaysia Business Group (MBG)

Malaysia Business Group (MBG) is an export conglomerate for Malaysian food and beverage (F&B) manufacturers. Established in 2019, MBG was formed with the vision to first unite the Malaysian F&B manufacturers and companies for export growth, positioning us as the competitive global trading partner.

At FHA 2026, sixteen companies participated under the Malaysia Business Group pavilion at Hall 6, booths 6D1-01 to 6D2-14. Further details on the participating companies and their profiles are available here.



  • Malaysian food and beverage products are high quality and export-ready. The potential is endless – let’s take it global!